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Restaurant “Republic” is an upscale casual dining restaurant and terrace serving homemade pasta. It’s also the first and only restaurant in Georgia that offers dry-aged fish and meat cooked on an open fire grill.

European Fusion Menu accompanied with an extensive Georgian wine list to match

Enjoy our Late Breakfast, served every day, from 11am to 3pm

Join us on the terrace for sips & sounds. Piano evenings every Thursday, Friday, Saturday and Sunday